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Italian bottler San Pellegrino is best known for its sparking mineral water, available in Italian (and other) restaurants. But San Pellegrino has expanded beyond simple water. By mixing the water with various fruit flavors, the company has created a line of sparkling fruit sodas. Originally available only in Europe, the sodas have been picked up by Nestle for worldwide distribution. They’ve found an audience through coffee shops, which often carry at least a couple of the brands. You may even be able to find them in six-packs in your local grocery store. This review will cover the three flavors I’m familiar with – Aranciata, Chinotto and Limonata. There’s also a bitters-derived flavor called Sanbitter, but I haven’t come across that one yet.
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